Roasted Black Pepper Chicken with mayonnaise

This is my 2nd attempt to roast the whole chicken.  I do all my prep work the day before. So today just take out from the fridge and into the oven.  Lovely dinner for 3 =D. This recipe taken from kak rima's blog.

Crotons for the salad: Spread butter onto the bread, toast it.

Roasted Black Pepper Chicken with mayonnaise

Salad: I bought the ready pack ones in NTUC =D season with salt and black pepper. Add sliced pepperoni and cheddar 

Roasted Potatoes
Simply cut potatoes and carrots into 4.. add salt, black pepper, thyme, garlic and olive oil.. toss it and bake it together with chicken

Ingredients
1/2 chicken
1 tsp blackpaper (crushed)
2 cm ginger
2 garlics
1 small onion
1 tbsp honey
1 tbsp sugar
1 tsp sweet soy sauce
1/2 tsp salt
2 tbsp mayonnaise
a pinch of pepper
Method
Blend onion, garlic and ginger.. add the rest of ingredients except mayonnaise to form paste.
Marinate chicken with paste and add in mayonnaise
Let it sit for abt 3 to 5hrs
Bake chicken at 190C for abt 45mins

Chicky Wrap

My patient request for 'wrap' today while I'm at work ... My brain not working today cos I woke up super early and reached office before 8am.  Pekerja contoh tau *bluek* anyway ... I decided to finish my work chop2 and go home cos a patient is waiting for me hee hee ...

Raya officially over for us today hee hee. The ONE helped to throw whats left of the raya goodies.  Washed the canisters, cleared stuff from the coffee table do a bit of the vacuuming ahhhh ... i like the clean cut and simple living room ... satisfied now can sleep ... =D

6 Ramadan 1431

Sahur terurus hee hee ... We had chili and biscuit from Mrs Farik. Yum-O!!!

Iftar - I'm abit ambitious since i took urgent leave today cos I was not feeling well ... Its the time of the year again lar my back has been giving be problem lately nothing I do can make myself feel better. Heat pack lar ... Yoko-Yoko lar ... Koyok lar ... Dah macam makcik siput ...

Roasted Baby Potatoes

Roasted Black Pepper Chicken with Mayonnaise

and Tuna Pasta Salad

accompany by condiments...

ta-da ... Ilah took this recipe from Kak Rima's Blog

Ingredients
1/2 chicken
1 tsp blackpaper (crushed)
2 cm ginger
2 garlics
1 small onion
1 tbsp honey
1 tbsp sugar
1 tsp sweet soy sauce
1/2 tsp salt
2 tbsp mayonnaise
a pinch of pepper
Method
Blend onion, garlic and ginger.. add the rest of ingredients except mayonnaise to form paste.
Marinate chicken with paste and add in mayonnaise
Let it sit for abt 3 to 5hrs
Bake chicken at 190C for abt 45mins
(I added rosemary bef baking)
Roasted Potatoes
Simply cut potatoes into 4.. add salt, black pepper, thyme, garlic and olive oil.. toss it and bake it together with chicken

For Tuna Pasta Salad Ilah get the recipe from here.

Ingredients -

7 Ounces Box Shell Pasta 6 1/2 Ounces Can Tuna in Water 15 Ounces Peas (I omit cos I dun like peas hee hee) 1/3 Cup White Onion, chopped 1 1/2 Cups Mayonnaise Salt & Pepper, to taste

Preparation:

1. Drain tuna. 2. Drain and rinse peas. 3. Cook pasta and drain. 4. Place in a warm bowl. 5. Mix in onions, salt, pepper and mayonnaise. 6. Stir well. 7. Stir in peas and tuna and mix well. 8. Refrigerate immediately