Tuesday, September 6, 2011

German Potatoes

I have fine tune the recipe hee hee ... cos normal German Potatoes are quite bland. So I decided to add seasoning here and there  and by baking it in the oven makes the bacon more crispy ...

*Photos has been deleted


Ingredients


Potatoes
Canola Oil
Butter
Garlic (minced)
Paprika
Onions (diced)
Turkey Bacon (cut into bits)
Salt & Black Pepper

Methods:


Heat up oil and saute Turkey Bacon
Take the bacon out.  Use the bacon dripping add butter and saute garlic and onion still lightly brown
Add in potatoes (u may choose to half boil it) season with salt, pepper and paprika
Add in the bacon bits and mix well

For me I do the balance cooking in the oven

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