I baked Cheesy Mish-Mash for the 2nd time.
Ingredients:
Fried Wedges
Cooked Minced Meat
Pan-fried Turkey Bacon
Pizza Plus Cheese
Method:
Deep fry wedges / Cook Minced Meat / Pan fry Bacon and cut into bite size.
Mix everything season with salt and pepper and a tsp of oregano.
Put in a grease proof pyrex dish and cover it with mixture of cheese.
Bake it for 15 to 20mins once the cheese melted and golden brown.
A super long Jenga session ... 32 stories high ... on a lazy susan ...
They bought me Dr Marten, Mary Jane's Shoe!!! for my birthday.... I love it.
Morning Breakfast we had Nasi Lemak... (Smell bunch lol)
Ingredients (My mom's version)
Rice
Coconut Milk
Salt
Ginger (bashed)
Lemongrass (bashed)
Pandan leaves (a knot)
Method
Wash the rice properly. Add all the ingredient mix well.
Sambal Tumis
Blended Dried Chili
Belacan (toasted and grind)
Blended Garlic
Blended Onion
Sugar
Asam juice
Oil for frying
opt*
Ikan Bilis
Prawn
Egg
Peanuts
Method
Heat oil, fry chili, onion, garlic and belachan (low heat for 30 - 45mins) with constant stirring.
Add asam juice cook it for 5 to 10mins.
Add Sugar. Let it boil for a while and off.
Add the item of ur choice (ikan bilis, prawn, egg, peanuts, fishballs) or u can choose to leave it empty.
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