Roasted Black Pepper Chicken with mayonnaise

This is my 2nd attempt to roast the whole chicken.  I do all my prep work the day before. So today just take out from the fridge and into the oven.  Lovely dinner for 3 =D. This recipe taken from kak rima's blog.

Crotons for the salad: Spread butter onto the bread, toast it.

Roasted Black Pepper Chicken with mayonnaise

Salad: I bought the ready pack ones in NTUC =D season with salt and black pepper. Add sliced pepperoni and cheddar 

Roasted Potatoes
Simply cut potatoes and carrots into 4.. add salt, black pepper, thyme, garlic and olive oil.. toss it and bake it together with chicken

Ingredients
1/2 chicken
1 tsp blackpaper (crushed)
2 cm ginger
2 garlics
1 small onion
1 tbsp honey
1 tbsp sugar
1 tsp sweet soy sauce
1/2 tsp salt
2 tbsp mayonnaise
a pinch of pepper
Method
Blend onion, garlic and ginger.. add the rest of ingredients except mayonnaise to form paste.
Marinate chicken with paste and add in mayonnaise
Let it sit for abt 3 to 5hrs
Bake chicken at 190C for abt 45mins

It's Monday and I'm home. Why is that???!! .. consumed way too much food and sweet stuff. Had tummy upset and vomit a couple of time. Feeling = Sucky.

Decide to cook something simple for today.  3rd recipe out of 365 ... Ayam masak Sambal Kicap.

Click here for the recipe.

Omelet Mushroom and Cheese

Ingredients:

3eggs

Sliced Mushroom

Salt

Pepper

Cheese

Directions:

Whisk and mix everything (except the cheese)

Melt butter on a hot pan

Put in the well mixture

Once cook put in the cheese and fold it into half  

Ingredients500g chicken1 lemongrass (bashed)
5 pcs lime leaves (tear into 2)
3 tbsp tomato sauce
5 tbsp sweet soy sauce
oilsalt to taste
Ingredients (to blend)20 dried chili
5 red onions
1 big onions
3 cloves garlic
2 cm ginger
1/2 cup water

Directions1. Clean and wash chicken
2. Heat pan with oil. Stir in the lemongrass to give aroma. Add in the blended ingredient
3. Once the blended ingredient is cook add in the chicken and continue till the chicken is fully cook
4. Add in lime leave, tomato sauce and sweet soy sauce.
5. Let it cook for 15 to 20mins 

Vanilla Cupcakes

Suddenly felt inspired while watching MasterChef on TV. They made it looked so simple ... Some of the contestants don't even know how to bake (ah hah ... since they can do it ... i can do it too right??!! ...WRONG!!!!) I'm so excited ... and I decided to try my luck ... Did not turn out too good ... it turned out bad actually ... messy over flowing to the sides and due to that ... my cuppies all have holes in the center.
I feel lousy and sucky.

I took this recipe from allrecipes.

Ingredients

• 125 g butter, softened
• 125 g superfine sugar
• 155 g self-rising flour (i used 111g flour, 4g baking powder)
• 2-1/2 eggs
• 4 ml vanilla extract
• *i put toblerone

Directions

This recipe's Ingredients were scaled to yield a new amount. The directions below still refer to the original recipe yield of 1 dozen cupcakes.

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 12 cup muffin pan or line with paper baking cups.
2. In a large bowl, mix butter and sugar with an electric mixer until light and fluffy, about 5 minutes. Stir in the eggs, one at a time, blending well after each one. Stir in the vanilla and flour just until mixed. Spoon the batter into the prepared cups, dividing evenly. I put toblerone inside the better
3. Bake in the preheated oven until the tops spring back when lightly pressed, 18 to 20 minutes. Cool in the pan set over a wire rack. When cool, arrange the cupcakes on a serving platter.

Mee Hailam

Today's dinner almost did not make it to the table.  Caught in the rain on my way home. But with my determination, I decide to push trough and get ingredients from NTUC.

2nd recipe out of 365 ... Mee Hailam

recipe can be found here, or you can always get the recipe book from Popular, JB.

Pepperoni Pizza Puff

I stumbled upon this recipe while playing with my tumblr ... It looks simple and do-able hee hee ... its not huge ... a bite size pizza ... cool or waaaat ... so i decided to try it ... today or never hee hee ... hubby bought for me a mini muffin tray ... im so loving it ...
(i realised dat all the sentence not link one hahaha ... sorrylar im too sleep to think at the same time i want to post the pix i took just now)

This recipe was taken from Kirbie's Cravings

Ingredients

171g cup flour
3/4 tsp baking powder
200ml milk
1 egg
1 1/4 cup shredded cheese (I used cheddar and mozzarella)
4 ounces chopped pepperoni

Directions

1. Grease a mini muffin pan with nonstick cooking spray.

2. In a large bowl, combine flour, baking powder, milk, egg, cheese, and pepperoni, stirring until completely mixed.  Spoon batter into the prepared mini-muffin cups about 2/3 full.

3. Bake in an oven preheated to 400 degrees for 15-17 minutes. Serve while warm.